Alumnus Nikolas Xydakis (06) is featured in the New York Times travel guide "36 Hours in Mykonos, Greece".

 

The text about Nikolas says:

"Head for sunset drinks at Ai Yianni, on the beach at Agios Ioannis, Mykonos's westernmost beach. At just 26 years old, the restaurant's second-generation owner, Nikolas Xydakis, exemplifies the new face of improved Myconian hospitality."